Ingredients: cream, PDO Parmigiano Reggiano cheese (milk, salt, rennet) 31%, milk, butter, Italian summer truffle (Tuber aestivum Vitt.) 2%, corn starch, natural flavor.
GLUTEN-FREE
Nutrition declaration for 100 g |
energy 1251 kJ / 302 kcal fat 27 g of which saturates 13 g carbohydrates 2.8 g of which sugars 2.1 g protein 12 g salt 0.41 g |