HOW TO USE IT
The best way to appreciate this delicacy is to spread it on a piece of toasted bread. Great also to make ice cream.
ORIGIN
Langhe region of Piedmont, Italy.
HOW TO USE IT
The best way to appreciate this delicacy is to spread it on a piece of toasted bread. Great also to make ice cream.
ORIGIN
Langhe region of Piedmont, Italy.