- Taralli Crackers with chili by Cicciodorazio - 250 gr.
- Chili extra virgin olive oil by Ursini - 250 ml.
- Arrabbiata pasta sauce by Ursini - 250 ml. + 500 ml.
- Red peppers and bacon spread by Ursini - 145 gr.
- Eggplant, mint & chili peppers by Nonno Andrea - 140 gr.
- Spicy tomato ketchup by Nonno Andrea - 200 gr.